Pizza, Caviar and Naturwein
Fr., 10. Okt.
|Köln
Sourdough Pizzas topped with exquisite toppings such as White Truffle, Infused Burrata, and melting Prosciutto di Parma is a dream made in heaven. Pair it with a selection of natural wines and the evening can’t get any better. Pre-register now via the link few selected seats available, reservation o
Zeit & Ort
10. Okt. 2025, 17:30 – 22:30
Köln, Gladbacher Str. 31, 50672 Köln, Deutschland
Gäste
Über die Veranstaltung
Pizza - often mistaken for a simple fast food.
Be prepared to experience pizza like you never have before.
Sourdough Pizzas topped with exquisite toppings such as White Truffle, Infused Burrata, and melting Prosciutto di Parma is a dream made in heaven. Pair it with a selection of natural wines and the evening can’t get any better. Pre-register now via the link few selected seats available, reservation only.
Presented by your hosts: Rogier and Daniel.
Double Zero Pizza X Cologne Catering Company
